Meaty Musings
No one anticipated a fresh animal protein startup to become a unicorn. But Licious did. Sticking by the principle of providing quality meat to its customers and a seamless experience to go with it, the startup has managed to disrupt one of India’s most unorganised sectors. With plans to set up experiential stores offline and a ready-to-eat range based on plant protein, Licious seems unstoppable. Vivek Gupta, Co-Founder & CEO, Licious spills more beans about the start-up’s journey and future plans to Pallavi Chakravorty
Pallavi Chakravorty - October 31, 2021
The chickens have come home to roast
Start-ups are taking on the local butcher with responsibly sourced meat. Can they hack it?
Debangana Ghosh - April 25, 2020
By the Fireside
To consumer brand start-ups looking to raise capital, here’s a ready-reckoner on Fireside Ventures.
Hari Menon - February 12, 2020
Chandru Karlo
TTK Prestige MD does not worry about the things he cannot change, he de-stresses in the kitchen by whipping up something delicious
February 07, 2020
It’s de'licious'
With its new campaign ‘Baat Badal De’, Licious wants consumers to ask ‘Where it’s from?’ and not just ‘What’s the recipe?’
Shruti Venkatesh - November 26, 2019
In a new avatar
Sistema Asia Fund is looking to plug the gap in Series B mid-stage financing
Himanshu Kakkar - July 05, 2018
Taste of dough
M Mahadevan's serial food entrepreneurship has started to pay off deliciously
Kripa Mahalingam - February 09, 2015