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        • MAGAZINE
        • EVENTS
        • Tracking Sensibly

          Sensiwise from Axilor’s latest cohort aims to make quality-control a cakewalk for logistics companies

          Hari Menon - October 07, 2019
        • Ankit Chona

          For the mangaging director of Havmor ice cream and restaurant, there is no better bet than his business

          Krishna Gopalan - November 15, 2018
        • Adding Another Scoop

          HUL snaps up Adityaa Milk to strengthen its position in the fast growing ice-cream and frozen dessert market

          Krishna Gopalan - August 14, 2018
        • Doughty Milkman

          Chennai-based Hatsun Agro has leveraged technology along with its direct procurement model to become a leading milk supplier in the south

          Shilpa Elizabeth Abraham - July 24, 2018
        • All-season flavour

          Regional ice cream brands are looking to play on their strengths as they aspire to go national

          Krishna Gopalan - February 22, 2018
        • The Pathbreaker

          Rajni Bector did not let her detractors get in the way of building one of India’s biggest foods company

          Himanshu Kakkar - November 15, 2017
        • Pradeep Chona

          Havmor Ice Cream's chairman on why table-tennis is a stress reliever

          September 02, 2016
        • Caramel, Nuts and Cream

          Belagavi-based Adityaa Milk Ice Cream is eyeing a bigger scoop of the growing domestic market 

          Laveena Iyer - June 24, 2016
        • Priceless scoop

          Care for a scoop of the world's most expensive ice cream?

          Team Outlook Business - April 27, 2015
        • A distinct flavour

          Can Natural, the 31-year-old ice cream brand, scoop out a bigger market share by going national?

          Sonia Mariam Thomas - April 22, 2015