Amidst all this, to ease the debt burden, the state government also announced a subsidy last year for mills if the sugar prices remained within a price band. However, mill owners feel that a long-term solution would be the implementation of the C Rangarajan committee report of 2012 that favoured easing control of the sugar industry and proposed a revenue-sharing model. Shriram says, “In countries like Australia, Thailand, Brazil and South Africa, a farmer is typically paid 55-65% of the sugar value. C Rangarajan proposed increasing it to 75% and incorporating a revenue-sharing formula. Also, FRP should also be implemented with a price stabilisation fund.” He also makes a case for sugar to be removed from the list of essential commodities and cutting the compulsory 10% supply quota to the public distribution system (PDS). For example, out of 100 kilos, 10 kilos must be supplied to the PDS. Of this, 65-70% is consumed by the FMCG sector and 15% by households. “Sugar accounts for 1.73% of the WPI. If you spend Rs.100 on food per month, you spend Rs.1.83 on sugar. Thus, the cash crop accounts for a small share of a household’s expenditure,” Shriram explains.