India-UK Free Trade Agreement removes the 8.9% export duty on Indian seafood products, potentially tripling exports to ₹3,000 crore in the next three years from the current ₹1,000 crore.
Gujarat, with a 2,300 km coastline, stands to benefit significantly, as it contributes a major share to India's seafood exports, including shrimp from south Gujarat and fish from Saurashtra.
The UK seafood market, worth USD 5.4 billion, currently sources only 2.2% from India.