The heady aroma of biscuits welcomes us to the office of Global Energy Food Industries. It’s a great way to start the day and when Suresh Bherwani, the company’s managing director offers us cream wafers, it is hard for us to resist the temptation. “We export this to the Middle East, Philippines and West Africa,” says the portly Bherwani, a first generation entrepreneur, with a turnover of Rs.70 crore. Over the next 6-12 months, his biscuits and confectionery products will make their way to Haiti in Central America and Austria, to be followed by the rest of Europe. “Business has been very good and we have been growing by at least 10% each year,” he says.